Zucchini and Watermelon Sauté
Veggies and fruits, together!?! It’s a little unusual, but it totally works. The watermelon adds a mellow sweetness to the zucchini. A toss of fresh mint and a squirt of lime add a zing to both...
View ArticleZucchini Spaghetti Carbonara
Spaghetti Carbonara is the mac n’ cheese in my kitchen, for sure. It was easy as pie to win my kids over with this family favorite early on in their life since it contained food on their most-wanted...
View ArticleChocolate Zucchini Cake
My garden has produced lots of zucchini this year. With my latest crop, instead of making another batch of zucchini fritters, or loaf of zucchini bread, I decided to sweeten the pot and incorporate it...
View ArticleZucchini Pie
When I was a kid, we spent almost every day of the summer on the beach. On the way home, my mom would always stop at the farm stand and pick up fresh vegetables for dinner. One of my absolute favorite...
View ArticleSquash Ribbon Salad
If you grow a vegetable garden, chances are that at this point in the summer, you have had more zucchini and squash than you know what to do with. You’ve made zucchini bread. Maybe zucchini fritters....
View ArticleZucchini Pizza Casserole
Are you inundated with zucchini from the garden? Do you like pizza? Then we’ve got a recipe for you. This casserole combines everything that’s great about pizza with a vegetable crust made from...
View ArticleBaked Zucchini Fries
Zucchini spears are tossed in flour and an eggwash before being coated in seasoned breadcrumbs and baked to perfection. Print RecipeBaked Zucchini Fries Prep Time: 10 minutesCook Time: 30 minutesTotal...
View ArticleTurkey Zucchini Meatballs
These turkey zucchini meatballs are a delicious way to sneak extra veggies into your meal. Serve with cooked spaghetti and a loaf of crusty bread for an easy weeknight dinner. Print RecipeTurkey...
View ArticleCheesy Baked Zucchini Tots
When your garden is overflowing with zucchini, make some Cheesy Baked Zucchini Tots to serve with a glass of wine as a snack or as side dish with a juicy burger. The key to making a crispy tot is to...
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